We include yogurt in our everyday diet atleast once and our meal won't be satisfied without yogurt.But in summer to prevent dehydration we drink buttermilk and sweet lassi a lot,as my kiddo loves this lassi a lot I make this lassi quiet often.Now off to the recipe..................
Ingredients
| Ingredient | Quantity |
|---|---|
| Yogurt/curd | 2cups |
| Sugar | 3tbs |
| Milk | 1/4cup |
| Crushed ice | as needed |
| Saffron | 2 strands |
| Pistachios(chopped) | for garnishing |
Method
- In a blender jar put the yogurt,sugar,milk and ice and whip it well.
- Pour it in a serving glass and top it with saffron and pistachios.
- Serve it.
- Do not add too much of ice cubes it will change the consistency.
- Use the fresh thick curd to get a nice sweet taste.
- Rose water or cardamom powder can be added for extra taste.
21 comments:
Feel like finishing that whole glass, beautiful and a delicious lassi.
Nalini ...enna Ipudi tempt panraangaaa ;) awesome clicks can't take my eyes off
i too love this Sweet lassi anytime, lovely pics Nalini..
Simply awesome looking lassi. Wonderful pics as well.
Deepa
Perfect cooler for hot summers....
Lassi is so refreshing & I love your clicks & presentation
i would want to grab the glass....looks s refreshing
A perfect thrist quencher, would love to have the full glass of lassi...
today's post:
http://sanolisrecipies.blogspot.in/2013/04/karupatti-appam-palm-sugar-appam-awards.html
Awesome clicks..
awesome. love the clicks
Refreshing clicks, loved that elegant glass too :) Yummy Lassi!!
drooling out here... :)
Irresistible Lassi!!
Such an cute presentation...
aad so refershing
very refreshing and yes as you have said - simple yet delicious.. so soothing and so fulfilling..
Sowmya
Event - Bake Fest
Event - Celebrate - Summer
Delicious sweet lassi.
How many different glasses do you have Nalini, such wonderful collection..and of course I love lassi..beautiful picture!
The lassi looks tempting..and a beautiful click.
Who says no for this, feels to have a sip.
Loved the pics. Awesome. Very tempted!
Post a Comment