Omapodi is a simple snack,with the flavor of omam(carom seeds) which is one of my favorite.I like this omapodi which is available in a shop in my home town which is tasty and flavorful.Here is the recipe...
|Red chilly powder||1/2tsp|
|Cooking soda||a pinch|
Mix in all the ingredients except oil and make it to a smooth,soft dough with water.Heat a pan with oil in a medium flame,take the murukku maker with the small hole disc and fill it with the prepared dough.
Squeeze it in the hot oil in a circular manner for a single layer and fry it till the sizzling sound settles down.
Drain it in a paper towel and crumble it to small pieces.Store it in an air tight container.
- This omapodi can be made without rice flour,it will be soft and crunchy.
- Omam can be grind and added to the flou if the size of the hole in the disc is small.
Sending this My Diwali My Way and Festival Potluck.