Tomato Chutney-Side Dish For Idly and Dosa

Today's recipe is a simple spicy and tangy chutney,a good accompaniment for idly and dosa which is one of my favorite.The juicy tomatoes are sauteed along with green chillies for spicy and flavored with garlic makes the chutney delicious.
As the weather is cold day by day here,especially since monday it is terrible cold(14 F) not feeling to cook anything special,but the taste buds wanted something spicy and hot.
To satisfy the cravings I made this chutney and enjoyed along with the idly for breakfast.Here goes the recipe....  


Tomato3nos.(medium size)
Green Chilly6-7nos.
Garlic/poondu3 clove
Tamarind(optional)blueberry size
Salt 11/2tsp
Oil 1tbs
For the Tempering
Mustard seeds/kadugu1/2tsp
Urad dhal/Uluttham Paruppu1tsp
Curry leaves(chopped)few leaves


                Finely chop the tomatoes and garlic,slit the green chillies.Start by heating the pan with oil and saute the green chillies and garlic.Then add the tomatoes.
Cook it till the tomatoes get mushy.Once it turned mushy and cooked well turn off the flame and add the tamarind if you are using.Let it cool down completely. Blend it well in blender along with salt to a fine paste.Heat a pan with oil and do the tempering and add the ground chutney to it.No need to cook.
Spicy and tangy tomato chutney is ready.

Serve it with fluffy idly or dosa.


  • The chutney will be in the spicy side as we like to have it spicy with idly.
  • Use of green chillies and garlic makes the chutney more flavorful,do not use the red chilly.
  • Adding the tamarind is purely optional if the tomatoes are sour enough then no need of it.


chutney n idli looks so appetizing...nice tangy chutney, will try this version, i usually add half onion also..

wow love tomato chutneys and loving your clicks even more :)

One of my favourite it....

Tomato chutney looks yum...Lovcely and tempting presentation with those fluffy idlis..

chutney looks lovely with the soft idlis..

Spill the Spices

Your pics are tempting me to prepare this at once.bookmarked.

Will try this soon . looks yummy.

Very simple and interesting chutney, love the presentation in coffee mugs, i too have the same cups

I can finish up that plate of idlis with this delicious chutney..

perfect color and so lipsmacking and tonguetickling chutney!!!
Ongoing Event - Breakfast
Ongoing Event - Tried and Tasted - Raks Kitchen

wow yummy chutney,pls pass the plate...

simply superb..i love the picture with idlies around the chutney...

Can have two more idlis with this chutney,one of my fav chutney.

I wonder to read that green chillies garlic makes the chutney delicious. Your written recipe is a simple spicy and tangy chutney and I love to eat spicy things so that I would like to make it at home at any cost. Trying new dishes at home is my passion. Dissertation Writing Service

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Thanks for this article this is really informative keep shearing with us

Such a nice post, truly tomato chutney with idly and dosa looks so delicious. Waiting for your next posts.

Thanks for your information it helps me a lot. Hope for the same positive support in the future.

Thanks for sharing this valuable piece of information. Keep sharing more such awesome articles in the future. Goodbye!

Thank you for sharing this. It was helpful. Keep sharing such things.

I love Tomato chutney it is one of my favourite items. Thank you for sharing the idea. Gonna try this soon!

I am gonna try this recipe at home, thanks for sharing.

I already have tried this recipe, Can you tell us another one please?

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Tomato chutney is a wonderful idea, a very well-good combination of idly and dosa. very nice instruction of this recipe, I will make this Sunday of the recipe. Thank you for the valuable information. I am very much impressed with this one. Looking forward to the good posts. whatsapp mod

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