As the weather is cold day by day here,especially since monday it is terrible cold(14 F) not feeling to cook anything special,but the taste buds wanted something spicy and hot.
To satisfy the cravings I made this chutney and enjoyed along with the idly for breakfast.Here goes the recipe....
Ingredients
Ingredient | Quantity |
---|---|
Tomato | 3nos.(medium size) |
Green Chilly | 6-7nos. |
Garlic/poondu | 3 clove |
Tamarind(optional) | blueberry size |
Salt | 11/2tsp |
Oil | 1tbs |
Mustard seeds/kadugu | 1/2tsp |
Urad dhal/Uluttham Paruppu | 1tsp |
Curry leaves(chopped) | few leaves |
Oil | 1tbs |
Method
Finely chop the tomatoes and garlic,slit the green chillies.Start by heating the pan with oil and saute the green chillies and garlic.Then add the tomatoes.
Cook it till the tomatoes get mushy.Once it turned mushy and cooked well turn off the flame and add the tamarind if you are using.Let it cool down completely. Blend it well in blender along with salt to a fine paste.Heat a pan with oil and do the tempering and add the ground chutney to it.No need to cook.
Spicy and tangy tomato chutney is ready.
Serve it with fluffy idly or dosa.
Enjoy.............................................
- The chutney will be in the spicy side as we like to have it spicy with idly.
- Use of green chillies and garlic makes the chutney more flavorful,do not use the red chilly.
- Adding the tamarind is purely optional if the tomatoes are sour enough then no need of it.
16 comments:
chutney n idli looks so appetizing...nice tangy chutney, will try this version, i usually add half onion also..
wow love tomato chutneys and loving your clicks even more :)
One of my favourite chutney....love it....
Tomato chutney looks yum...Lovcely and tempting presentation with those fluffy idlis..
chutney looks lovely with the soft idlis..
Spill the Spices
Your pics are tempting me to prepare this at once.bookmarked.
Will try this soon . looks yummy.
Very simple and interesting chutney, love the presentation in coffee mugs, i too have the same cups
I can finish up that plate of idlis with this delicious chutney..
perfect color and so lipsmacking and tonguetickling chutney!!!
Sowmya
Ongoing Event - Breakfast
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one of my fav chutney :)
wow yummy chutney,pls pass the plate...
simply superb..i love the picture with idlies around the chutney...
Yummy tempting chutney dear,looks perfect for idlis & dosas!!
Join EP event-Nutmeg OR Parsley @ Chef Mireille's Global Creations
Can have two more idlis with this chutney,one of my fav chutney.
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