Pakoras are addictive and easy to make to accompany with tea especially in a rainy day.We prefer some snacks along with our evening tea on the weekends.Its been raining since 4 days here and we were craving for some crunchy snack with evening tea.So made pakoras with spinach along with some potato.
I never tried pakora without onions,but this pakoras are extremely delicious and crunchy without onions.Also stayed crispy even after 2 hours,lets move on to the recipe......
Preparation time ~ 10 minutes
Cooking time ~ 15 minutes
Cooking time ~ 15 minutes
Serves ~2
Ingredients
Ingredient
|
Quantity
|
---|---|
Gram flour/besan/kadalamaavu
|
3/4 cup
|
Rice flour/arisi maavu
|
1/4 cup
|
Spinach(roughly chopped)
|
1-1.25 cups
|
Potato(cut into sticks)
|
1 (small size)
|
Green chilly/pachamilagai(finely chopped)
|
2
|
Red chilly powder/milagai podi
| 1/2 tsp |
Turmeric powder/manjal podi | 1/8 tsp |
Baking soda | a pinch |
Roasted cumin powder | 1/2 tsp |
Salt | to taste |
Oil | for frying |
Method
- Start by heating the pan with oil and keep it in a low flame.Take the dry ingredients such as gram flour,rice flour,red chilly powder,turmeric powder,roasted cumin powder,baking soda and salt.To this add a tbs of hot oil and mix it well.Add water and make a thick batter.
- To this add the chopped spinach,green chilly and potato sticks,mix it well.Take a small pinch of batter and drop it in the hot oil.
- Fry it in a medium flame until the sizzling sound ceases and turns golden.Remove it from the oil and drain it on a paper towel.
- Serve it warm with ketchup.
Enjoy...........................................
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51 comments:
Dangerously addictive spinach pakoras, wish i get some rite now to munch though its too late to munch fried beauties. Too tempting.
Yum yum...crisp and tempting spinach pakoras...perfect with a cup of tea
Oh those pakodas are surely sinful Nalini, so addictive and delicious. Excellent one to pick!
It has been raining here and the weather is quite chilly. Looking at these delicious crispy pakoras, I am so tempted to make it.
Wow, what a tempting snack...so crispy. Just the kind of snack I would to have with some masala tea on a rainy day....and its raining!
Pakodas and rain always go together. Growing up Mom always made pakodas during the monsoon season. These spinach pakodas look so good!
The best snack treat to kids and adults alike. :) Pakoras have come out so well Nalini.
Wow, those pakoda with spinach and potato look so crispy and delicious. Perfect tea time snack. Lovely clicks.
spinach is one of my fava veggies and would love to dig into this pakora
Wow! the fitters with pakoda look amazing and are definitely addictive.
Our family favorite pakoras are spincah pakora, just need some tea to finish them all.
Wow what a great blog i love it I am also a writer at gulf dissertation So i have to read lots of blogs but I have say that I have never read a blog like this, So I want say please share more blogs with us. You have an amazing skills of writing so continue it.
That's such an amazing blog, I am saba and I write as well but food blogging is what I always wanted to do but unfortunately never made it to be there as I am very busy with academic writing. I write for thesis writing services but i am sure one day i will write a food blog as well. And yeah gonna try these pakoras today they look way too yummy.
Ohh I really like desi food and spinach pakora is my favorite in all of them. Let me write something on food this time with cheap assignment help in UAE and team and will show some love to all the foodies.
Wow, It's Yummy. The Article is amazing and pictures show the yummy dishes especially desi foods. I am an expert blogger and in my service Our cheap assignment help service , I will share some other recipes with everyone.
This looks so yummy!! I hope I could make these yummy pakora's mine are always a bit thick. But I will surely follow your recipe now and I hope I could make it as yummy as yours. My colleague here at Assignment Writing Help In Dubai showed me this article, and it is amazing. Kudos to you for writing and sharing your recipe i will surely gonna make it on weekend and will share my feedback as well. Thank you.
Thank-you for sharing the recipe of spinach pakora , you know what i love to eat pakora's during rainy season and after reading your food blog i started remembering it. RAIN and PAKORA'S are go together one. and this is my kind of favorite one. Academic writing help Thanks a tons! for sharing such delicious recipe with us,perfect for rainy days.
I like these type of desi food and spanish pakora is my favorite dish in all of them.Let me write some thing related to food this time with online essay help uk service.Our team will show love to all the desi dishes.
This looks so yumm and crispy will try out this recipe although i've tried this many times but now i'm starving ..cause it look so delicious and mouth watering .
cheap assignment writing service London thanks to you for sharing such delicious recipes and hoping to see more soon.
Tremendous post.
This looks yummy and crispy!!
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Spinach Pakora, Spinach Fritters, crispy, delicious, Indian snack, vegetarian appetizer
Introducing the irresistible delight of Spinach Pakora, also known as Spinach Fritters. These crispy and delicious bites are a popular Indian snack that will surely leave your taste buds craving for more. Whether you are a fan of vegetarian appetizers or simply looking to add some excitement to your menu, Spinach Pakoras are the perfect choice.
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