Indian way of scrambled egg is basically bhurji and can be made in so many ways even with veggies too.
Egg bhurji is quick and easy to make,when no veggies are stocked.Be it with rice or bread it pairs up well.To make it a healthier way I used 4 egg whites and 2 yolks only.Off to the recipe....
- Onion needs to be chopped finely.
- Do not use more of red chilly powder.
- Addition of fennel is purely optional.
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